Singapore has spectacularly transformed from a humble port city into a global culinary powerhouse, renowned for some of the best Michelin starred restaurants in Singapore. This meteoric rise is perhaps best charted by the iconic Michelin Guide, which first landed on these shores in 2016 and immediately recognized the island’s profound gastronomic depth. Since then, Singapore’s Michelin star restaurants have become a magnet for gourmands seeking exceptional cuisine and fine dining, with Michelin inspectors consistently awarding stars to both cutting-edge newcomers and established legends.
A Michelin star is more than just an award; it’s a globally respected symbol of culinary mastery, consistency, and quality. A single Michelin star denotes “a very good restaurant,” two Michelin stars signify “excellent cooking, worth a detour,” and the coveted three Michelin stars mean “exceptional cuisine, worth a special journey.” Singapore’s Michelin starred restaurant scene is a vibrant reflection of its multicultural fabric, boasting an impressive diversity of cuisines from innovative modern Singaporean and refined French to masterful Japanese, remarkable seafood, and classic staples—making it a true feast for the senses.
For this 2025 Michelin guide, our curated list looks beyond just the star count. We consider each restaurant’s cultural significance, creative innovation, overall dining experience, and culinary journey as reflected in their plates. Discover the best restaurants in Singapore and indulge in a journey through fine dining at its highest level.
Michelin Starred Restaurants in Singapore: The Zenith of Fine Dining
1. Odette: Three Michelin Stars for Ethereal French Cuisine

Cuisine: Modern French
Stars: ★★★ (Three Michelin stars)
Chef: Julien Royer
Location: National Gallery Singapore
Widely respected by the Michelin Guide for its culinary precision, Odette is Chef Julien Royer’s homage to his grandmother’s timeless recipes. A staple among the world’s best Michelin star restaurants, this dining room dazzles with breathtaking views and subtle elegance. Signature dishes such as the Rosemary Smoked Organic Egg and the Pigeon ‘Beak to Tail’ capture the art and heart of French technique. Odette continually impresses with its sophisticated service and refined, art-inspired presentation—a Michelin starred dining experience not to be missed.
Pro Tip: Book at least two months ahead or try your luck with last-minute cancellations. The dress code is smart elegant—one of the hallmarks of Singapore fine dining.
Price: $$$ (S$400++ for lunch, S$500++ for dinner)
2. Les Amis: Michelin Stars and French Grandeur

Cuisine: Contemporary French
Stars: ★★★ (Three Michelin stars)
Chef: Sebastien Lepinoy
Location: Shaw Centre, Orchard Road
One of the best restaurants in Singapore and the region, Les Amis is a Michelin starred restaurant synonymous with luxury, classic French cooking, and a legendary wine cellar. Chef Lepinoy’s devotion to premium ingredients imported directly from France translates into notable dishes like the Langoustine ‘Le Porthos’ and the Cold Angel Hair Pasta with Kombu, Caviar, and Black Truffle. The Michelin inspectors often praise Les Amis for its culinary artistry, making it a must for fine dining connoisseurs.
Pro Tip: Jackets are required for gentlemen at dinner; ask the sommelier to guide you through one of Asia’s grandest wine lists. sudden chills in over-air-conditioned environments.
Price: $$$ (Lunch menus from S$355++)
3. Zén: A Michelin Star Restaurant for Nordic-Japanese Adventure

Cuisine: Neo-Nordic/Japanese
Stars: ★★★ (Three Michelin stars)
Chef: Tristin Farmer (Executive Chef)
Location: Bukit Pasoh Road
Zén’s approach to fine dining is a multi-floor culinary journey—each act unfolding in different immaculately designed spaces. Its Michelin stars reflect inventive use of premium ingredients, exceptional service, and dramatic flair. Creative plates such as the French Toast with Parmesan and Truffle and Chawanmushi with Foie Gras fuse the best of France and Japan. Dining here means experiencing a Michelin starred meal crafted with impeccable technique.
Pro Tip: Bookings open the 1st of each month and fill rapidly. Relaxed, stylish attire is welcomed for this elegant Michelin starred experience.
Price: $$$ (S$580++ for all-inclusive menus)
4. Burnt Ends: Michelin Star Meets Modern Barbecue

Cuisine: Modern Australian Barbecue
Stars: ★ (One Michelin star)
Chef: Dave Pynt
Location: Dempsey Hill
Featured regularly as one of the most vibrant Michelin star restaurants in Singapore, Burnt Ends thrills diners with smoky, charcoal-fired dishes and a bustling open kitchen. The renowned Sanger Burger and expertly grilled steaks showcase Chef Pynt’s mastery over wood fire and present a unique Michelin starred restaurant experience. Expect generous portions, a lively bar atmosphere, attentive service, and creative spins on classic barbecue traditions.
Pro Tip: Counter seats are prized; walk-ins are occasionally possible at off-peak times. Smart casual dress is appropriate.
Price: $$ (S$150–S$250++ per person)
5. Meta Restaurant: Michelin Star Innovation in Korean-Japanese Fusion

Cuisine: Modern Korean-Japanese
Stars: ★ (One Michelin star)
Chef: Sun Kim
Location: Mohamed Sultan Road
Meta’s creative, contemporary plates have earned it a place among Singapore’s most innovative Michelin starred restaurants. The elegant, minimalist décor draws the focus squarely onto the artfully presented, ingredient-driven food. Chef Sun Kim’s Jeju Abalone with Wagyu Tartare and Gimbap with Uni are both a celebration of flavour and culinary evolution. It’s a fine dining Michelin star restaurant where East truly meets West.
Pro Tip: Beverage pairings—wine or juice—are selected to highlight the nuances of Chef Kim’s creations.rely in your day bag is important for hassle-free day trips or sightseeing.
Price: $$ (Dinner menus from S$298++)
6. Labyrinth: Michelin Guide’s Pioneer for Modern Singaporean Cuisine

Cuisine: Modern Singaporean (“New-Gen Singaporean”)
Stars: ★ (One Michelin star)
Chef: LG Han
Location: Esplanade – Theatres on the Bay
With accolades from the Michelin Guide, Labyrinth is a Michelin starred champion of local flavour and sustainability. Chef LG Han transforms fresh, local produce into signature dishes like Chilli Crab Ice Cream and modern Hainanese Chicken Rice. This fine dining restaurant offers a dining experience that is simultaneously nostalgic and boldly inventive—a must for those seeking progressive Singaporean cuisine.
Pro Tip: The Tasting Menu is an excellent choice for first-timers; smart casual attire recommended.
Price: $$ (Tasting menus start from S$208++)
7. Candlenut: Michelin Star for Peranakan Classics

Cuisine: Peranakan
Stars: ★ (One Michelin star)
Chef: Malcolm Lee
Location: Dempsey Hill
As the world’s first Michelin starred Peranakan restaurant, Candlenut brings authentic Singaporean heritage to the Michelin Guide spotlight. Chef Malcolm Lee’s upgrades on dishes like Wagyu Beef Rib Rendang and Ayam Buah Keluak win over Michelin stars with both tradition and innovation. Comfortable yet elegant surroundings make it one of the top restaurants in Singapore for revisiting classic cuisine.
Pro Tip: Family style dining at Candlenut is best for sampling a variety of unique Peranakan flavours.
Price: $$ (Lunch from S$98++; à la carte/dinner tasting menus available)
8. Shisen Hanten: Michelin Starred Szechwan with Sophistication

Cuisine: Szechwan
Stars: ★★ (Two Michelin stars)
Chef: Chen Kentaro
Location: Hilton Singapore Orchard
Achieving two Michelin stars, Shisen Hanten stands out among Michelin starred restaurants in Singapore for its elegant execution of bold Szechwan classics. The Chen’s Mapo Doufu and Stewed Fish Fillet in Szechwan Pepper Sauce showcase culinary precision and spicy depth. With a grand dining room setting and exceptional service, it’s perfect for lovers of flavour-packed Chinese cuisine.
Pro Tip: Share dishes and moderate the spice level to taste; business attire optional for lunch, smart casual for dinner.
Price: $$ (S$100–S$200++ per person)
9. Waku Ghin: Culinary Theatre by the Bay

Cuisine: Modern Japanese
Stars: ★★ (Two Michelin stars)
Chef: Tetsuya Wakuda
Location: Marina Bay Sands
A jewel in the collection of Michelin star restaurants, Waku Ghin offers diners an omakase journey through Japanese and Western-inspired courses. Signature plates such as the Marinated Botan Shrimp with Uni and Caviar highlight the decadent use of premium, seasonal ingredients. Each private chef’s table delivers a personal Michelin starred dining experience with breathtaking views of Marina Bay.
Pro Tip: Make reservations well in advance; a smart casual dress code is enforced. and safe as you explore all that Singapore has to offer.
Price: $$$ (Tasting menu around S$550++)
10. Thevar: Two Michelin Stars for Modern Indian Brilliance

Cuisine: Modern Indian
Stars: ★★ (Two Michelin stars)
Chef: Mano Thevar
Location: Keong Saik Road
Thevar is shaping the future of Indian cuisine in Singapore and Asia at large. Chef Mano Thevar’s inventive dishes, like the Cempedak Puff and Crispy Pork Sambal with Pork Floss, combine classic Indian spices with modern artful plating—a true Michelin starred restaurant hallmark. Dark, energetic surroundings, an open kitchen, and attentive chefs heighten the immersive dining experience.
Pro Tip: Counter seats offer the best view of the kitchen action; book well ahead.
Price: $$ (Tasting menus from S$288++)
Conclusion: Michelin Star Power and the Future of Fine Dining in Singapore
Singapore’s Michelin starred restaurants in 2025 reveal a landscape that’s dynamic, cosmopolitan, and teeming with innovation. As the Michelin Guide continues to shape the region’s reputation for fine dining, local chefs are finding new ways to combine seasonal ingredients, culinary precision, and storytelling through food. Look for emerging trends such as sustainability, wine pairings with local-inspired dishes, and the rise of omakase-style dining in everything from seafood to barbecue.
Get ready to discover Singapore’s best restaurants—where every meal is a celebration of life, art, and global culinary talent. Keep your eyes on up-and-coming stars like Saint Pierre (modern French, chef owner Emmanuel Stroobant), Ma Cuisine (world-class wine bar/bistro), and new Marina Bay concepts that may soon join the ranks of Michelin starred excellence. the theatre, where being well-dressed or following a dress code may be required.
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Additional Guides for Michelin Starred Restaurants in Singapore
How to Make Reservations at Michelin Star Restaurants
Book Michelin starred restaurants in Singapore 30 to 60 days in advance, as demand is high—especially for special events or releases tied to the Michelin Guide. Use direct online systems or trusted platforms like Chope and SevenRooms. For last-minute tables, call the restaurant directly and inquire about cancellations, preferably on a weekday afternoon. Some places, including Burnt Ends and Labyrinth, occasionally hold a handful of bar or counter seats for walk-ins—check social media for tips.
When to Visit for the Ultimate Michelin Dining Experience
Lunch menus at Michelin star restaurants often deliver culinary excellence at a more approachable price. For the full spectacle, book dinner to enjoy the chef’s seasonally inspired tasting menus and signature dishes featuring ingredients from Japan, France, and South Asia. Tuesday through Thursday bookings are less competitive, and you’ll find Michelin starred restaurants unveiling special menus for Singapore’s major events or festive periods.
Dining Etiquette at Michelin Starred Restaurants
Singapore’s best fine dining establishments expect “smart casual” or “smart elegant” attire; no shorts, slippers, or athletic wear. Adhere to the specific requirements listed on the restaurant’s website. A 10% service charge is customary and replaces tipping. When photographing your meal, switch off flashes and be mindful not to disrupt other diners. Expect the staff to offer wine suggestions to enhance your experience—accepting their recommendations is part of Michelin standard hospitality.
FAQ: Michelin Starred Restaurants in Singapore
How many Michelin starred restaurants are in Singapore?
As of the latest Michelin Guide, there are 50+ Michelin starred restaurants in Singapore, including those with one, two, and three Michelin stars.
What is the most affordable Michelin star restaurant in Singapore?
Hill Street Tai Hwa Pork Noodle, a one Michelin star hawker, offers a classic bowl of noodles for under S$10.
Which restaurant in Singapore has the most Michelin stars?
Odette, Les Amis, and Zén each hold three Michelin stars, the highest accolade given by the Michelin Guide in Singapore.
Do I need to book Michelin restaurants in Singapore in advance?
Absolutely. Michelin starred restaurants in Singapore must be reserved weeks—sometimes months—ahead for the best chance at securing a table.
Are there dress codes for Michelin restaurants in Singapore?
Yes, most Michelin starred restaurants require “smart casual” or “smart elegant” dress codes. Check the restaurant’s official site for details before your visit.