Category: Eat

Singapore is a true food haven where hawker centres, food courts, and traditional eating houses form the heartbeat of everyday dining. From Hainanese chicken rice and chili crab to char kway teow and laksa, the city’s culinary diversity reflects its rich cultural blend and passion for flavour. Every meal here is a story — whether enjoyed in the bustling hawker hubs or at hidden neighbourhood spots known only to locals.

More than a simple guide, this piece celebrates Singapore’s UNESCO-recognised hawker culture, highlighting must-visit spots that capture the island’s authentic food spirit. Perfect for travellers and locals alike, it’s your invitation to eat your way through the city and discover why Singapore’s street food scene is one of the world’s best.