Singapore has spectacularly transformed from a humble port city into a global culinary powerhouse, renowned for some of the best Michelin starred restaurants in Singapore. This meteoric rise is perhaps best charted by the iconic Michelin Guide, which first landed on these shores in 2016 and immediately recognized the island’s profound gastronomic depth. Since then, Singapore’s Michelin star restaurants have become a magnet for gourmands seeking exceptional cuisine and fine dining, with Michelin inspectors consistently awarding stars to both cutting-edge newcomers and established legends.
A Michelin star is more than just an award; it’s a globally respected symbol of culinary mastery, consistency, and quality. A single Michelin star denotes “a very good restaurant,” two Michelin stars signify “excellent cooking, worth a detour,” and the coveted three Michelin stars mean “exceptional cuisine, worth a special journey.” Singapore’s Michelin starred restaurant scene is a vibrant reflection of its multicultural fabric, boasting an impressive diversity of cuisines from innovative modern Singaporean and refined French to masterful Japanese— for those seeking premium Japanese small-plate and izakaya experiences, Luxury Dining Singapore is a curated guide to the city’s finest — remarkable seafood, and classic staples—making it a true feast for the senses.
For this 2025 Michelin guide, our curated list looks beyond just the star count. We consider each restaurant’s cultural significance, creative innovation, overall dining experience, and culinary journey as reflected in their plates. Discover the best restaurants in Singapore and indulge in a journey through fine dining at its highest level.
Michelin Starred Restaurants in Singapore: The Zenith of Fine Dining
1. Odette: Three Michelin Stars for Ethereal French Cuisine
Cuisine: Modern French
Stars: ★★★ (Three Michelin stars)
Chef: Chef Julien Royer
Location: National Gallery Singapore
Widely respected by the Michelin Guide for its culinary precision, Odette is Chef Julien Royer’s homage to his grandmother’s timeless recipes and a standout among Michelin starred restaurants Singapore offers. This fine dining restaurant boasts breathtaking views and an elegant space complemented by warm lighting and artistic décor. Signature dishes such as the Rosemary Smoked Organic Egg and the Pigeon ‘Beak to Tail’ highlight the artistry and quality ingredients that define Odette’s cuisine. Diners can expect a refined dining experience where every dish is crafted with seasonal ingredients, served with attentive hospitality by a dedicated team.
Odette’s tasting menus showcase a journey of flavour and texture, making it one of the best fine dining restaurants in Singapore. It is a perfect venue for special occasions, where guests can dine in a relaxed yet sophisticated atmosphere, enjoying a meal that reflects both passion and tradition.
Pro Tip: Book at least two months ahead or try your luck with last-minute cancellations. The dress code is smart elegant—one of the hallmarks of Singapore fine dining.
Price: $$$ (S$400++ for lunch, S$500++ for dinner)
2. Les Amis: Michelin Stars and French Grandeur
Cuisine: Contemporary French
Stars: ★★★ (Three Michelin stars)
Chef: Sebastien Lepinoy
Location: Shaw Centre, Orchard Road
One of the best restaurants in Singapore and the region, Les Amis is a Michelin starred restaurant synonymous with luxury, classic French cooking, and a legendary wine cellar. Chef Lepinoy’s devotion to premium ingredients imported directly from France translates into notable dishes like the Langoustine ‘Le Porthos’ and the Cold Angel Hair Pasta with Kombu, Caviar, and Black Truffle. The Michelin inspectors often praise Les Amis for its culinary artistry, making it a must for fine dining connoisseurs.
Pro Tip: Jackets are required for gentlemen at dinner; ask the sommelier to guide you through one of Asia’s grandest wine lists. sudden chills in over-air-conditioned environments.
Price: $$$ (Lunch menus from S$355++)
3. Zén: A Michelin Star Restaurant for Nordic-Japanese Adventure
Cuisine: Neo-Nordic/Japanese
Stars: ★★★ (Three Michelin stars)
Chef: Tristin Farmer (Executive Chef)
Location: Bukit Pasoh Road
Zén’s approach to fine dining is a multi-floor culinary journey—each act unfolding in different immaculately designed spaces. This Michelin starred restaurant boasts inventive use of premium, seasonal ingredients and exceptional attentive hospitality that highlights the artistry of the dishes. Creative plates such as the French Toast with Parmesan and Truffle and Chawanmushi with Foie Gras fuse the best of France and Japan, showcasing a unique blend of flavours and colours that perfectly match the refined dining experience.
Nestled in the heart of Singapore’s vibrant city, Zén offers a relaxed yet elegant atmosphere complemented by warm lighting and thoughtfully curated interiors. The open kitchen and intimate bar add to the immersive journey, allowing diners to witness the chef and his team craft each meal with precision and passion. As one of the best fine dining restaurants in Singapore, Zén exemplifies the Michelin Guide’s focus on quality ingredients, culinary innovation, and memorable moments for special occasions.
Pro Tip: Bookings open on the 1st of each month and fill rapidly. Casual yet stylish attire is welcomed for this elegant Michelin starred experience.
Price: $$$ (S$580++ for all-inclusive tasting menus)
4. Burnt Ends: Michelin Star Meets Modern Barbecue
Cuisine: Modern Australian Barbecue
Stars: ★ (One Michelin starred restaurant)
Chef: Dave Pynt
Location: Dempsey Hill, Singapore
Featured regularly as one of the most vibrant Michelin starred restaurants Singapore boasts, Burnt Ends offers a unique fine dining experience where smoky, charcoal-fired dishes take center stage. The bustling open kitchen and lively bar create an atmosphere that is both casual and elegant, perfect for those seeking a relaxed yet refined meal. Signature dishes like the Sanger Burger and expertly grilled fresh seafood showcase Chef Pynt’s mastery of wood fire cooking and a dedication to quality ingredients.
Nestled in a leafy enclave, Burnt Ends is complemented by warm lighting and an inviting interior that highlights the artistry behind each dish. The attentive hospitality and vibrant team ensure every diner feels part of the culinary journey. This Michelin starred restaurant is a highlight among the best fine dining restaurants in Singapore, offering tasting menus that emphasize seasonal ingredients and bold flavours.
Pro Tip: Counter seats at the open kitchen are prized for the immersive dining experience, allowing guests to watch the chef and team in action. Walk-ins are occasionally possible during off-peak hours. Smart casual dress is appropriate.
Price: $$ (S$150–S$250++ per person)
5. Meta Restaurant: Michelin Star Innovation in Korean-Japanese Fusion
Cuisine: Modern Korean-Japanese
Stars: ★ (One Michelin star)
Chef: Sun Kim
Location: Mohamed Sultan Road
Meta’s creative, contemporary plates have earned it a place among Singapore’s most innovative Michelin starred restaurants. The elegant, minimalist décor draws the focus squarely onto the artfully presented, ingredient-driven food. Chef Sun Kim’s Jeju Abalone with Wagyu Tartare and Gimbap with Uni are both a celebration of flavour and culinary evolution. It’s a fine dining Michelin star restaurant where East truly meets West.
Pro Tip: Beverage pairings—wine or juice—are selected to highlight the nuances of Chef Kim’s creations.rely in your day bag is important for hassle-free day trips or sightseeing.
Price: $$ (Dinner menus from S$298++)
6. Labyrinth: Michelin Guide’s Pioneer for Modern Singaporean Cuisine
Cuisine: Modern Singaporean (“New-Gen Singaporean”)
Stars: ★ (One Michelin starred restaurant)
Chef: LG Han
Location: Esplanade – Theatres on the Bay, Singapore
Recognized by the Michelin Guide as one of the best fine dining restaurants in Singapore, Labyrinth offers a unique dining experience that highlights local culture through innovative cuisine. Nestled in the heart of the city, this Michelin starred restaurant boasts an elegant space complemented by warm lighting and an open kitchen where the chef and team craft dishes using fresh, seasonal ingredients. Signature creations like Chilli Crab Ice Cream showcase a perfect blend of flavour and artistry, reflecting Singapore’s rich culinary past and vibrant present.
Labyrinth’s attentive hospitality and carefully curated tasting menus make it ideal for special occasions or a relaxed meal. The restaurant’s focus on quality ingredients and modern techniques elevates traditional Singaporean flavours, creating a memorable journey for diners seeking to discover the best of Singapore’s food culture.
Pro Tip: Smart casual attire is recommended. Reservations are advised to secure a table in this celebrated Michelin starred restaurant.
Price: $$ (Tasting menus start from S$208++)
7. Candlenut: Michelin Star for Peranakan Classics
Cuisine: Peranakan
Stars: ★ (One Michelin star)
Chef: Malcolm Lee
Location: Dempsey Hill
As the world’s first Michelin starred Peranakan restaurant, Candlenut brings authentic Singaporean heritage to the Michelin Guide spotlight. Chef Malcolm Lee’s upgrades on dishes like Wagyu Beef Rib Rendang and Ayam Buah Keluak win over Michelin stars with both tradition and innovation. Comfortable yet elegant surroundings make it one of the top restaurants in Singapore for revisiting classic cuisine.
Pro Tip: Family style dining at Candlenut is best for sampling a variety of unique Peranakan flavours.
Price: $$ (Lunch from S$98++; à la carte/dinner tasting menus available)
8. Shisen Hanten: Michelin Starred Szechwan with Sophistication
Cuisine: Szechwan
Stars: ★★ (Two Michelin stars)
Chef: Chen Kentaro
Location: Hilton Singapore Orchard
Achieving two Michelin stars, Shisen Hanten stands out among Michelin starred restaurants in Singapore for its elegant execution of bold Szechwan classics. The Chen’s Mapo Doufu and Stewed Fish Fillet in Szechwan Pepper Sauce showcase culinary precision and spicy depth. With a grand dining room setting and exceptional service, it’s perfect for lovers of flavour-packed Chinese cuisine.
Pro Tip: Share dishes and moderate the spice level to taste; business attire optional for lunch, smart casual for dinner.
Price: $$ (S$100–S$200++ per person)
9. Waku Ghin: Culinary Theatre by the Bay
Cuisine: Modern Japanese
Stars: ★★ (Two Michelin stars)
Chef: Tetsuya Wakuda
Location: Marina Bay Sands
A jewel in the collection of Michelin star restaurants, Waku Ghin offers diners an omakase journey through Japanese and Western-inspired courses. Signature plates such as the Marinated Botan Shrimp with Uni and Caviar highlight the decadent use of premium, seasonal ingredients. Each private chef’s table delivers a personal Michelin starred dining experience with breathtaking views of Marina Bay.
Pro Tip: Make reservations well in advance; a smart casual dress code is enforced. and safe as you explore all that Singapore has to offer.
Price: $$$ (Tasting menu around S$550++)
10. Thevar: Two Michelin Stars for Modern Indian Brilliance
Cuisine: Modern Indian
Stars: ★★ (Two Michelin stars)
Chef: Mano Thevar
Location: Keong Saik Road
Thevar is shaping the future of Indian cuisine in Singapore and Asia at large. Chef Mano Thevar’s inventive dishes, like the Cempedak Puff and Crispy Pork Sambal with Pork Floss, combine classic Indian spices with modern artful plating—a true Michelin starred restaurant hallmark. Dark, energetic surroundings, an open kitchen, and attentive chefs heighten the immersive dining experience.
Pro Tip: Counter seats offer the best view of the kitchen action; book well ahead.
Price: $$ (Tasting menus from S$288++)
Conclusion: Michelin Star Power and the Future of Fine Dining in Singapore
Get ready to discover Singapore’s best restaurants—where every meal is a celebration of life, art, and global culinary talent. Yet some of Singapore’s most meaningful meals happen outside fine dining rooms, around family tables during festive seasons. Rubbish Eat Rubbish Grow explores these moments through stories of reunion dining and celebratory dishes that define how Singapore eats together.
Keep your eyes on up-and-coming stars like Saint Pierre (modern French, chef owner Emmanuel Stroobant), Ma Cuisine (world-class wine bar/bistro), and new Marina Bay concepts that may soon join the ranks of Michelin starred excellence.
Additional Guides for Michelin Starred Restaurants in Singapore
How to Make Reservations at Michelin Star Restaurants
Booking at Michelin starred restaurants Singapore-wide, especially the best fine dining restaurants, requires planning 30 to 60 days in advance due to high demand. Popular spots like those located in Marina Bay Sands or at Stevens often fill quickly. Use direct online systems or trusted platforms like Chope and SevenRooms. For last-minute tables, call the restaurant directly and inquire about cancellations, preferably on a weekday afternoon. Some one Michelin starred restaurants, including Burnt Ends and Labyrinth, occasionally hold bar or counter seats near the open kitchen for walk-ins—check social media for tips.
When to Visit for the Ultimate Michelin Dining Experience
Lunch menus at these fine dining restaurants offer a more approachable price point while still showcasing seasonal ingredients and quality ingredients that define Singapore’s culinary scene. For the full dining experience, book dinner to enjoy tasting menus featuring dishes like tempura or fresh seafood, paired expertly with wine. Michelin starred restaurants such as Odette by Chef Julien Royer or Imperial Treasure offer elegant spaces complemented by warm lighting and attentive hospitality, perfect for special occasions. These restaurants often boast artful plating and a relaxed yet sophisticated atmosphere, where cuisine from Japan, Indian cuisine, Italian cuisine, and more come alive.
Tuesday through Thursday bookings tend to be less competitive, and many restaurants in Singapore unveil special menus during major events or festive periods. Whether you seek a casual meal or an elaborate dining journey, the city’s Michelin starred restaurants provide a match for every preference.
Dining Etiquette at Michelin Starred Restaurants
Singapore’s best restaurants expect smart casual or smart elegant attire, especially within fine dining restaurants in hotels and iconic locations like Marina Bay Sands. Avoid shorts, slippers, or athletic wear. A 10% service charge replaces tipping, and staff often recommend wine pairings to enhance your meal’s flavour and artistry. Photography is welcomed but be mindful of other diners and avoid flash. The attentive hospitality and dedicated team at each Michelin starred restaurant ensure a memorable dining experience that highlights the culture and culinary past of this vibrant country.
FAQ: Michelin Starred Restaurants in Singapore
How many Michelin starred restaurants are in Singapore?
As of the latest Michelin Guide, there are over 50 Michelin starred restaurants in Singapore, including one Michelin starred restaurants and those with multiple stars.
What is the most affordable Michelin star restaurant in Singapore?
Hill Street Tai Hwa Pork Noodle, a one Michelin starred restaurant hawker, offers a classic bowl of noodles for under S$10.
Which restaurant in Singapore has the most Michelin stars?
Odette, Les Amis, and Zén each hold three Michelin stars, the highest accolade awarded by the Michelin Guide in Singapore.
Do I need to book Michelin restaurants in Singapore in advance?
Absolutely. Reservations at these fine dining restaurants should be made weeks or months ahead to secure a table and enjoy the best food and service.
Are there dress codes for Michelin restaurants in Singapore?
Yes, most Michelin starred restaurants require smart casual or smart elegant dress codes. Check the restaurant’s official site for specifics before your visit.